Mayssam Samaha is a food and travel writer and blogger and the founder behind the blog Will Travel for Food. She travels the world in search of the next culinary discovery. From Iceland to South Africa, she’s already visited over 36 countries and there’s nothing she enjoys more than wandering around a farmers’ market in a foreign city. She is also the founder of the SAISONS intimate dinner series highlighting Québec products and chefs.
All articles by Mayssam Samaha
Some of Montréal’s best hot chocolate
Montréal’s best French restaurants
Where to eat in Montréal’s Village
Top Montréal restaurants for the gourmet traveller
8 (and more) of the best artisanal panettoni in Montréal
Hot food for cold days in Montréal
A guide to Montréal’s best yule logs
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