Jaja

Located near the Jean-Talon market, le Jaja is a restaurant that, using sustainable agriculture, specializes in locally sourced, seasonal cuisine, creating meals that are perfect for sharing and that pair perfectly with a selection of fine natural wines. Jaja means everyday wine in pop culture jargon while in Latin it means laughter, and when seated at the restaurant, guests are invited into a warm atmosphere where moments are celebrated, both big and small, all while enjoying the wine and food.